Fresh & Local
At Kaiki Seafood Restaurant, our philosophy is simple—create unforgettable dining experiences through love, passion, and the freshest seafood Crete has to offer. Every dish reflects our devotion to quality, flavor, and heartfelt hospitality by the sea.
Our Story
Founded on February 14th, 2020—a day that celebrates love—Kaiki Seafood Restaurant is a reflection of Rudi & Aris’ shared passion for food, the sea, and meaningful human connection.
What began as a dream between two people has grown into a warm, welcoming space in Chania, where every detail is guided by care, devotion, and authenticity.
At Kaiki, our story lives in every dish we serve—bringing people together to create moments worth remembering by the sea.
Our Menu – Fresh Seafood in Chania
Explore a carefully curated selection of fresh seafood, locally sourced ingredients, and signature dishes crafted with passion.
From our famous seafood risotto to perfectly grilled octopus, every plate at Kaiki reflects our love for authentic taste and modern seaside dining.
Selected Menus
Seafood Curry
Mixed prawns, Mussels, Calamari and Fish
Grilled Barramundi
Potato, Rocket, Garnished with Picked Ginger
Lobster
Whole Fresh Western Australia Lobster
Seafood Platter
Crab, Mussels, Prawns, Served Chilled
Perfect for Every Occasion in Chania
Whether you’re planning a romantic evening by the sea, a relaxed family meal, or a special celebration with friends, Kaiki Seafood Restaurant offers the perfect setting. With fresh seafood, warm hospitality, and a stunning beachfront location, every moment becomes a memorable experience in the heart of Chania.
The Kaiki Experience
At Kaiki Seafood Restaurant, every visit is designed to engage the senses.
From the sound of the waves and the glow of the sunset to the aroma of freshly prepared seafood, each detail creates a unique atmosphere.
Combined with warm hospitality and carefully crafted dishes, the Kaiki experience is where taste, place, and emotion come together in the heart of Chania.